Eat food, fund farms
We are here to support the holistic growth of the food and beverage industry through connecting local agriculture systems by way of education and connection, advocating policies to support our mission, and creating mentorships through the culinary professions.
Putting Canada on the menu
Date: August 5, 2023, 11:30am – 2:30pm
Location: Moss Street Market
Cost: $20
Shop. Cook. Dine. Celebrate. Canadian.
We are proud to be apart of Food Day Canada. Happening August 5, 2023, join us at The Moss Street Market for an afternoon of celebrating Canadian cuisine. This event features small bites grown by Canadian farms and prepared by Canadian chefs.
Celebrating sustainable food
Shop. Cook. Dine. Celebrate. Canadian.
We are proud to be apart of Food Day Canada. Happening August 5, 2023, join us at The Moss Street Market for an afternoon of celebrating Canadian cuisine. This event features small bites grown by Canadian farms and prepared by Canadian chefs.
Thanks for dining with us
On Vancouver Island, the traditional and unceded territory of the lək̓ʷəŋən speaking peoples, today known as the Esquimalt and Songhees Nations, Malahat, Pacheedaht, Scia’new, T’Sou-ke, W̱SÁNEĆ (Pauquachin, Tsartlip, Tsawout, Tseycum) peoples, the K’ómoks First Nation, including Sathloot, Sasitla, leeksun, Puledge, Cha’chae, and Tat’poos Peoples, Snuneymuxw, Snaw-naw-as, Quw’utsun, and Tla’amin First Nations.